Thursday, November 6, 2014

Pumpkin Pie with Oatmeal Cookie Crust




This is my daughters favorite dessert. She even wanted it for her birthday last year instead of cake!
This is my gluten free version because the crust is gluten free. The whole house smells of happiness while this is baking.


* You could use Regular Flour as well




If you are planning on making this for Thanksgiving or any other special occasion, I would recommend doing a practice run first. Not only will your hubby and kids be happy for the treat, there will also be no surprises on the big day. This would be a good idea to do with all new recipes you plan on making for any event. I'm sure it will help reduce some of the stress of cooking a big meal.

Love,
Ashley B.



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